Comment cuisiner Délicieux Tarte aux pêches façon crumble

Tarte aux pêches façon crumble.

Tarte aux pêches façon crumble Vous pouvez avoir Tarte aux pêches façon crumble utilisant 5 Ingrédients et 4 instructions. Voici comment vous réalisez ça.

ingrédients de la recette Tarte aux pêches façon crumble

  1. Préparer 800 g of pêches ou nectarines.
  2. Vous avez besoin 1 of pâte feuilletée ou sablée.
  3. Préparer 75 g of farine.
  4. Préparer 40 g of beurre.
  5. C'est 60 g of sucre roux.

Tarte aux pêches façon crumble pas à pas de recette

  1. Dérouler et piquer la pâte dans un plat à tarte..
  2. Peler et trancher les pêches, les étaler joliment sur la pâte..
  3. Mélanger avec les doigts la farine avec le sucre, puis le beurre. Émietter la pâte obtenue par dessus la tarte..
  4. Enfourner 25 minutes à 180 degrés (TH6). Laisser tiédir. Si vous n’avez pas peur des calories, servez cette tarte tiède avec une boule de glace fermière, elle n’en sera que meilleure ! (En photo, la glace caramel de La Belle Aude)..

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